slow cooker-instant pot garlic parmesan chicken & potatoes




INGREDIENTS
  • 2 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1 lb potatoes, chopped
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded Parmesan cheese
  • 2 garlic cloves, minced
  • 1 tbsp garlic powder
  • 1 tbsp Italian seasoning
  • 1 tbsp extra-virgin olive oil
  • Salt & pepper to taste
  • 3/4 cup low-sodium chicken broth (for IP)
  • 2 tsp oil (for IP)

INSTRUCTIONS
  1. Slow Cooker
  2. Add all ingredients EXCEPT the shredded Parmesan cheese to the slow cooker. Stir to mix well.
  3. Cook HIGH 2-3 hours or LOW 4-6.
  4. Top with shredded Parmesan cheese and cook an additional 10-20 minutes until melted.
  5. Instant Pot
  6. Turn the Instant Pot to saute. Once the IP is hot, add the oil & chicken and cook a few minutes on each side until slightly browned.
  7. Add potatoes and all other ingredients EXCEPT the shredded Parmesan. Be sure to include the chicken broth. Stir to mix well.
  8. Close lid and seal valve. Set high pressure and cook for 8 minutes (make sure internal temperature for the chicken is 165° Fahrenheit). Quick release pressure.
  9. Top with shredded Parmesan cheese. Cook on WARM until cheese is melted.


This Recipe adapted from this -->> SITE

Komentar

Posting Komentar

Postingan populer dari blog ini

The 25 Best High Schôôl Môvies ôf All Time

Gambar
High schôôl: It was the best ôf times; it was the wôrst ôf times. It dôesn’t matter if yôu were head cheerleader ôr the reigning chess champiôn, a little teenage nôstalgia never hurts frôm time tô time. Sô, whether yôu’re “ôld enôugh…tô party” like McLôvin’ frôm Superbad ôr “a virgin whô can’t drive” like Tai in Clueless, yôu’ll want tô relive yôur glôry (ôr nightmarish) days with these 25 icônic high schôôl môvies. They’ll be much better nôw that yôu finally gôt yôur braces ôff.   ............................................................. ............................................................. .......................................... Read Full Article >>>> Click Here
Baca selengkapnya

Basic Choux Pastry and Troubleshooting guide

Gambar
Ingredients: 8 fl oz water 4 oz unsalted butter cubed and at room temp. 4.7 oz AP flour, sifted use 5 oz / 145 g for a firmer shell (like for eclairs) 8 oz eggs weighed with the shell, about 4 large eggs 1/2 tsp sea salt use less if using table salt, or fine salt 1 tbsp white sugar optional 1/2 tsp vanilla extract optional Instructions: Preheat oven to 375°F. Place salt, water, sugar (if using) and butter in a saucepan and heat over medium heat, stirring occasionally. When the water is starting to boil (butter should be melted at this point), add the flour in one go (do this with the saucepan away from the stove/heat) and vigorously mix the flour in, so that it absorbs all of the water (use a wooden spoon or spatula to do this). When the flour has absorbed the water and it's forming a dough, return the pan to the stove (medium heat). Cook the dough for 2 – 5 minutes while you mix and move it around in the pan until you get a dough that pul
Baca selengkapnya

THE GIANT LIST ÔF 90S MÔVIES YÔU HAVE TÔ WATCH WITH YÔUR KIDS

Gambar
It seems crazy tô me that the 90’s were 20+ years agô.   I still feel like they were just a few years agô (I guess I’m shôwing my age here, right?).    There were sôme amazing things in the 90’s like Dôc Marten’s, platfôrm shôes, thrift stôre jeans.    We alsô had ôur fair share ôf fabulôus 90s môvies.    There were sôme dôôzies in there tôô.   But I made a list ôf the best ôf the best that yôu shôuld definitely be watching with yôur kids! ............................................................. ............................................................. .......................................... Read Full Article >>>> Click Here
Baca selengkapnya